Embrace Urban Farming: A Rewarding Journey Through Portland’s Green Spaces

Urban Farming in Portland

A Green Revolution

If you happen to be visiting Portland, Oregon and have a thing for sustainability, green spaces and sustainable food systems, you’re in for a treat. This city is all about growing food sustainably, and its burgeoning urban farming scene right in the heart of the urban jungle is a testament to this ethos.

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By integrating local agriculture into the urban environment, this scene has been building a rich tapestry of experiences fostering deeper relationships between city dwellers and the land and their food sources, reducing carbon footprints, and strengthening community ties.

Whether you’re a curious visitor or a dedicated advocate for green living, taking an urban farm tour during your next visit Portland is a fantastic way to see all this in action. Here’s a guide to some of the top spots to visit.

Types of Urban Farms in Portland

Portland boasts a diverse range of urban farms, each contributing uniquely to the city’s green landscape:

• Community Gardens: These shared spaces allow residents to cultivate their plots, promoting community engagement and local food production.
• Rooftop Gardens: Utilizing rooftop spaces for growing vegetables and herbs, these gardens enhance urban biodiversity and reduce the urban heat island effect.
• School Gardens: Educational gardens in schools teach students about agriculture, sustainability, and healthy eating habits.

Benefits of Urban Farming

Urban farming offers numerous benefits:

• Environmental: It reduces food miles, enhances urban biodiversity, and mitigates the urban heat island effect.
• Social: Fosters community engagement, provides educational opportunities, and improves mental well-being.
• Economic: Supports local economies, creates job opportunities, and can reduce household food expenses.

Popular Urban Farms in Portland

Tryon Life Community Farm

Nestled within the lush forest of Tryon Creek State Park, Tryon Life Community Farm (TLC Farm) is a seven-acre sanctuary dedicated to sustainable living. The farm features a public Village Green with a large yurt, outdoor kitchen, tea house, bonfire area, and Portland’s first public composting toilets.
The expansive grounds include gardens, orchards, and areas for chickens and goats. The houses on the land host residential collectives like Cedar Moon and the Sacred Lands Alliance. It’s a vibrant community space that puts on workshops and community events, and offers volunteer opportunities. Check their schedule on their homepage for their regular community potlucks and other events, for volunteering opportunities, and to otherwise join in on the fun while learning about sustainable living practices.

Historical Background

Tryon Life Community Farm’s history is rooted in community activism and environmental stewardship. Founded in 2004 by a group of dedicated volunteers, the farm was established to create a living example of sustainable living and ecological practices. The founders envisioned a place where people could learn, share, and inspire each other to live more sustainably.

Educational Programs

One of the key components of TLC Farm is its commitment to education. The farm offers a variety of educational programs designed for all ages. These programs include:

• Workshops and Classes: Topics range from organic gardening and permaculture to natural building and sustainable living skills.
• School Field Trips: Educational tours for students to learn about ecosystems, agriculture, and sustainability in a hands-on environment.
• Community Events: Regularly hosted events that bring the community together, such as seasonal celebrations, skill shares, and volunteer days.

Sustainability Initiatives

TLC Farm is a model of sustainability, implementing practices that minimize environmental impact and promote ecological health. These initiatives include:

• Permaculture Design: The farm’s layout and operations are guided by permaculture principles, which aim to create systems that are in balance with local natural resources and self-sufficient.
• Renewable Energy: Solar panels and other renewable energy sources are used to power the farm’s facilities.
• Water Management: The farm employs rainwater harvesting and greywater systems to reduce water usage and promote water conservation.
• Biodiversity: Efforts are made to maintain and enhance biodiversity on the farm through diverse plantings and habitat creation.

Community Engagement

TLC Farm thrives on community involvement. Volunteers are the backbone of the farm, contributing their time and skills to maintain the land and facilities. The farm also partners with local organizations and schools to further its mission of sustainability and education. By fostering a sense of community and shared responsibility, TLC Farm serves as a hub for environmental activism and social change in Portland.

Future Goals

Looking to the future, TLC Farm aims to expand its reach and impact by:

• Developing New Programs: Continuously creating innovative programs that address emerging environmental challenges and community needs.
• Enhancing Facilities: Improving infrastructure to better serve educational and community events.
• Building Partnerships: Strengthening collaborations with local and regional organizations to amplify efforts in sustainability and social justice.

For more information about Tryon Life Community Farm and to get involved, visit their website or follow them on social media. Join the movement towards a more sustainable and connected community at TLC Farm.

Zenger Farm

In the Lents neighborhood of Southeast Portland lies Zenger Farm, a 24-acre working urban farm that doubles as an educational center. Zenger Farm offers various tours where you can learn about sustainable farming practices while exploring their vegetable fields, livestock, and historical buildings. Their Wetland Discovery Field Trips focus on water health and wetland ecology, providing a hands-on learning experience. Open Farm Days allow for self-guided tours and interactive activities. With workshops, summer camps, and community events, Zenger Farm is a hub for food justice and sustainable agriculture education. Don’t forget to check their website for upcoming events and programs.

Historical Background

Zenger Farm has deep roots in Portland’s history, originating from a 19th-century dairy farm owned by the Zenger family. In 1994, the farm was purchased by the City of Portland and transformed into an urban farm and educational center dedicated to promoting sustainable agriculture and environmental stewardship.

Educational Programs

Zenger Farm is renowned for its comprehensive educational programs aimed at various age groups:

• Youth Education: Programs like Farm School and Farm Camp offer children hands-on experiences in farming, cooking, and environmental science.
• Adult Workshops: These cover topics such as organic farming, food preservation, and sustainable living practices.
• Community Classes: Free or low-cost classes for community members on gardening, nutrition, and cooking with fresh, local ingredients.

Sustainability Practices

Zenger Farm is committed to sustainable agriculture and employs numerous practices to ensure environmental health and sustainability, including:

• Organic Farming: Avoiding synthetic pesticides and fertilizers to maintain soil health and protect local ecosystems.
• Crop Rotation and Cover Cropping: Techniques used to enhance soil fertility and prevent erosion.
• Composting: Turning organic waste into nutrient-rich compost to fertilize crops.
• Biodiversity: Planting a variety of crops and maintaining habitats for beneficial insects and wildlife.

Community Engagement

The farm actively engages the community through various initiatives:

• Farm Share Program: A community-supported agriculture (CSA) program providing fresh, seasonal produce to local residents.
• Volunteer Opportunities: Community members can participate in farm activities, helping with planting, harvesting, and maintaining the farm.
• Events and Festivals: Regular events that celebrate local food and culture, bringing people together to learn and enjoy the farm’s offerings.

Food Justice and Accessibility

Zenger Farm is deeply committed to food justice, working to ensure that all community members have access to healthy, fresh food. Their initiatives include:

• SNAP Matching Program: Providing discounts on farm shares for low-income families.
• Food Donations: Donating surplus produce to local food banks and community kitchens.
• Educational Outreach: Partnering with local schools and organizations to teach about nutrition and sustainable food systems.

Future Goals

Looking to the future, Zenger Farm aims to expand its impact by:

• Increasing Program Reach: Expanding educational programs to serve more schools and community groups.
• Infrastructure Improvements: Enhancing farm facilities to better support educational activities and community events.
• Strengthening Partnerships: Building stronger collaborations with local organizations to further food justice and sustainability efforts.

For more information about Zenger Farm and to get involved, visit their website or follow them on social media. Participate in their programs, volunteer opportunities, or events to support their mission of sustainable agriculture and food justice.

Learning Gardens Laboratory

The Learning Gardens Laboratory (LGL) in Southeast Portland is a 12-acre educational garden site that fosters hands-on learning about urban farming, sustainable gardening, healthy nutrition, and permaculture. A collaboration between Portland State University, Portland Public Schools, Portland Parks and Recreation, and Oregon State University Extension Service, LGL is an excellent resource for community events and service-learning opportunities. While formal tours aren’t typically offered, reaching out for volunteer opportunities or participating in community events can provide an enriching visit.

Historical Background

The Learning Gardens Laboratory was established in 2005 with the mission to provide experiential learning opportunities in sustainable agriculture and food systems. It serves as a living laboratory where students and community members can engage with the land and learn about the importance of sustainable practices.

Educational Programs

LGL is renowned for its diverse educational offerings that cater to various age groups and interests:

• School Programs: LGL partners with local schools to provide hands-on learning experiences in gardening and ecology. Programs are designed to align with educational standards and enrich students’ understanding of science and nutrition.
• University Courses: Portland State University offers courses that utilize LGL as an outdoor classroom, providing students with practical experience in topics such as urban agriculture, environmental science, and sustainability.
• Workshops and Training: Regular workshops on topics like composting, permaculture, and organic gardening are available to the public. These sessions are aimed at empowering individuals with the knowledge and skills to start their own sustainable gardens.

Sustainability Practices

LGL is a model of sustainable land management and ecological stewardship, incorporating various practices to promote environmental health:

• Permaculture Design: The site is designed according to permaculture principles, which focus on creating self-sustaining agricultural ecosystems that work in harmony with nature.
• Organic Practices: LGL avoids the use of synthetic chemicals, instead employing organic methods to manage pests and enhance soil fertility.
• Water Conservation: The garden employs rainwater harvesting systems and efficient irrigation methods to reduce water usage.
• Biodiversity: Efforts are made to maintain a diverse array of plant species, which helps to support a healthy ecosystem and provides educational opportunities about different types of plants.

Community Engagement

LGL actively engages the local community through various initiatives and programs:

• Volunteer Opportunities: Community members are encouraged to volunteer at the garden, helping with planting, harvesting, and maintenance. This hands-on involvement fosters a deeper connection to the land and the local food system.
• Community Events: LGL hosts events such as plant sales, harvest festivals, and educational fairs that bring people together to celebrate and learn about sustainable living.
• Service-Learning: The garden provides service-learning opportunities for students from local schools and universities, allowing them to gain practical experience while contributing to the community.

Food Justice and Accessibility

LGL is committed to promoting food justice and ensuring that all community members have access to fresh, healthy food. Their initiatives include:

• Educational Outreach: Programs aimed at teaching community members how to grow their own food and make healthy dietary choices.
• Food Distribution: Produce grown at LGL is often distributed to local food banks and community organizations, helping to address food insecurity in the area.
• Collaborative Projects: Partnering with local organizations to support broader food justice initiatives and create a more equitable food system.

Future Goals

Looking ahead, LGL aims to expand its impact by:

• Increasing Program Capacity: Developing new educational programs and workshops to reach more people in the community.
• Enhancing Infrastructure: Improving garden facilities and infrastructure to better support educational and community activities.
• Building Partnerships: Strengthening collaborations with local organizations, schools, and universities to further promote sustainability and food justice.

For more information about the Learning Gardens Laboratory and to get involved, visit their website or follow them on social media. Participate in their programs, volunteer opportunities, or community events to support their mission of sustainable agriculture and food justice.

Side Yard Farm & Kitchen

Located in Northeast Portland’s Cully neighborhood, Side Yard Farm & Kitchen is an urban farm and catering company spearheaded by farmer and chef Stacey Givens. This one-acre plot is a model of sustainable urban agriculture, producing vegetables, fruits, herbs, and flowers. The farm offers tours by appointment, giving you a glimpse into their seed-to-plate philosophy. Seasonal farm dinners, workshops, and community events make this a vibrant space for learning and enjoying farm-fresh food. Be sure to visit their website to schedule a tour or attend an event.

Historical Background

Stacey founded Side Yard Farm & Kitchen in 2009 in order to create a space where fresh, local produce could be grown sustainably and used to create delicious meals. Her vision was to bridge the gap between farm and table, bringing the community together through food.

Seed-to-Plate Philosophy

The farm’s seed-to-plate philosophy emphasizes the importance of knowing where food comes from and how it is grown. This approach involves:

• Growing: Cultivating a diverse array of organic vegetables, fruits, herbs, and flowers.
• Harvesting: Ensuring that produce is harvested at peak freshness to maximize flavor and nutritional value.
• Cooking: Using farm-grown ingredients in the catering business, which serves seasonal dishes at farm dinners and events.
• Educating: Teaching the community about sustainable farming practices, healthy eating, and cooking through workshops and events.

Sustainable Practices

Side Yard Farm & Kitchen is committed to sustainable agriculture and employs various practices to minimize its environmental footprint:

• Organic Farming: Avoiding synthetic pesticides and fertilizers to protect soil health and local ecosystems.
• Crop Rotation and Companion Planting: Techniques used to maintain soil fertility and reduce pest pressures.
• Water Conservation: Implementing efficient irrigation systems to reduce water use.
• Composting: Recycling organic waste to create nutrient-rich compost for the farm’s soil.

Community Engagement

The farm actively engages with the community through numerous initiatives:

• Farm Dinners: Seasonal dinners hosted at the farm, featuring dishes made from freshly harvested ingredients. These events provide an opportunity for the community to gather, enjoy delicious food, and learn about sustainable farming.
• Workshops: Educational workshops on topics such as gardening, cooking, and preserving food. These sessions aim to empower individuals with the skills to grow and prepare their own food.
• Volunteer Opportunities: Community members can volunteer at the farm, helping with planting, harvesting, and other farm activities. This hands-on involvement fosters a sense of connection to the land and the local food system.
• Events: The farm hosts a variety of events, including harvest festivals, farm tours, and educational programs, that bring people together to celebrate local food and sustainable living.

Future Goals

Looking forward, Side Yard Farm & Kitchen aims to expand its impact by:

• Increasing Educational Offerings: Developing new workshops and programs to educate more people about sustainable agriculture and healthy cooking.
• Enhancing Farm Facilities: Improving infrastructure to better support educational activities and community events.
• Building Partnerships: Strengthening collaborations with local organizations and schools to further promote food justice and sustainability.

For more information about Side Yard Farm & Kitchen, view their schedule of multiple events each month, and to otherwise get involved, visit their website or follow them on social media, participate in their programs, volunteer opportunities, or attend one of their farm dinners to support their mission of connecting the community through sustainable food practices.

 

Black Futures Farm

Cultivating Community and Resilience 

Black Futures Farm is an inspiring urban farming initiative. This farm is not just about growing food; it is a community-driven effort to address food insecurity, promote sustainability, and empower Black communities through agriculture. Here’s an overview of what makes Black Futures Farm a vital part of Portland’s green landscape:

Mission and Vision

Black Futures Farm was established to create a space where Black Portlanders can connect with the land, learn sustainable farming practices, and build food sovereignty. The farm’s mission includes:

• Addressing Food Deserts: Providing fresh, healthy produce in areas with limited access to nutritious food.
• Educational Programs: Offering workshops and training on sustainable agriculture, nutrition, and cooking.
• Community Engagement: Creating a hub for community activities, fostering a sense of belonging and resilience.

Sustainable Practices

The farm employs various sustainable farming techniques to ensure environmental stewardship and resource conservation, such as:

• Permaculture Design: Integrating natural ecosystems into the farming practices to create a self-sustaining agricultural system.
• Organic Farming: Avoiding synthetic fertilizers and pesticides to maintain soil health and protect local biodiversity.
• Water Conservation: Utilizing efficient irrigation systems and rainwater harvesting to reduce water usage.

Community Impact

Black Futures Farm has a profound impact on the local community:

• Food Distribution: Regularly distributing fresh produce to community members and local food banks.
• Youth Programs: Engaging young people in gardening and farming activities to teach them valuable life skills and foster an appreciation for nature.
• Cultural Events: Hosting events that celebrate Black culture and heritage, strengthening community bonds and cultural identity.

Future Goals

Looking ahead, Black Futures Farm aims to expand its reach and impact by:

• Increasing Land Access: Acquiring more land to grow a wider variety of crops and support more families.
• Enhancing Educational Outreach: Developing comprehensive educational programs for schools and community groups.
• Strengthening Partnerships: Collaborating with local organizations and businesses to support food justice and sustainability initiatives.

Visiting Black Futures Farm

If you’re in Portland and interested in urban farming and community empowerment, a visit to Black Futures Farm is a must. The farm welcomes volunteers and visitors to participate in their activities, learn about sustainable agriculture, and contribute to their mission of food justice and community resilience.

For more information about their programs and how to get involved, visit their website or follow them on social media to stay updated on upcoming events and volunteer opportunities.

By supporting Black Futures Farm, you’re not only enjoying fresh, locally-grown produce but also contributing to a movement that uplifts and empowers the community, fostering a greener, more inclusive future for all.

Kindness Farm

Kindness Farm is a Portland urban farm dedicated to growing food sustainably and fostering a sense of community through agriculture. The farm is known for its innovative approaches to urban farming and its commitment to social and environmental justice.

Historical Background

Founded in 2016, Kindness Farm began as a grassroots initiative aimed at addressing food insecurity and promoting sustainable living practices in urban environments. The farm’s mission is to cultivate a community where everyone has access to fresh, nutritious food and can learn about sustainable farming practices.

Farm Operations

Kindness Farm operates on a small plot of land in Portland, but its impact is significant. The farm uses various sustainable farming techniques to maximize productivity and minimize environmental impact, including:

• Permaculture Principles: Designing agricultural systems that mimic natural ecosystems to create self-sustaining, resilient landscapes.
• Organic Farming: Avoiding synthetic pesticides and fertilizers to maintain soil health and protect local biodiversity.
• Composting: Utilizing organic waste to create nutrient-rich compost that enhances soil fertility.

Educational Programs

One of the core components of Kindness Farm is its educational outreach. The farm offers a range of programs aimed at teaching the community about sustainable agriculture, food justice, and healthy living:

• Workshops and Classes: Topics include organic gardening, composting, permaculture, and cooking with fresh produce.
• Youth Programs: Engaging young people in gardening activities to teach them about agriculture, nutrition, and the environment.
• Volunteer Opportunities: Community members can volunteer at the farm, gaining hands-on experience in sustainable farming practices.

Community Engagement

Kindness Farm is deeply rooted in the local community, working to build strong connections and support networks:

• Food Distribution: The farm distributes fresh produce to local food banks, shelters, and community organizations to help address food insecurity.
• Community Events: Regular events such as harvest festivals, farm-to-table dinners, and volunteer days bring people together to celebrate local food and sustainable living.
• Partnerships: Collaborating with local schools, nonprofits, and businesses to promote sustainability and food justice.

Future Goals

Looking forward, Kindness Farm aims to expand its reach and impact by:

• Increasing Production: Acquiring additional land to grow more food and support more families in need.
• Enhancing Educational Offerings: Developing new programs and resources to educate more people about sustainable agriculture and food justice.
• Building Stronger Partnerships: Strengthening relationships with local organizations to create a more resilient and connected community.

Visiting Kindness Farm

Kindness Farm welcomes visitors who are interested in learning more about sustainable urban agriculture and supporting their mission. For more information about their programs, events, and volunteer opportunities, visit their website or follow them on social media.

Urban Farm Collective

The Urban Farm Collective (UFC) is an innovative network of community gardens. The collective is dedicated to transforming underutilized urban spaces into productive gardens, fostering community engagement, and promoting sustainable urban farming.

Historical Background

Founded in 2009, the Urban Farm Collective began as a grassroots initiative to address food insecurity, build community, and promote sustainable living in Portland’s urban environment. The organization was established by a group of passionate volunteers who saw the potential in converting vacant lots and unused spaces into thriving community gardens.

Farm Operations

The Urban Farm Collective operates multiple garden sites across Portland. Each garden is managed collectively by community members, who share the responsibilities and the harvest. Key aspects of UFC’s operations include:

• Community Gardens: Transforming vacant lots and unused urban spaces into productive gardens where residents can grow their own food.
• Sustainable Practices: Utilizing organic farming methods, composting, and water conservation techniques to maintain healthy, productive gardens.
• Shared Harvest: Produce from the gardens is shared among the members, with surplus often donated to local food banks and community organizations.

Educational Programs

Education is a core component of the Urban Farm Collective’s mission. The collective offers various programs to teach community members about sustainable gardening and healthy eating:

• Workshops: Topics include organic gardening, composting, seed saving, and permaculture. These workshops are open to all community members and are often free of charge.
• Youth Education: Programs designed to engage young people in gardening and environmental stewardship, helping them develop a connection to the land and an understanding of where their food comes from.
• Skill Shares: Regular events where community members can share their knowledge and skills, learning from one another in a collaborative environment.

Community Engagement

The Urban Farm Collective is deeply committed to fostering a sense of community and social equity through its gardening initiatives:

• Community Events: Regular events such as potlucks, garden parties, and harvest festivals bring people together to celebrate the bounty of the gardens and build community bonds.
• Volunteer Opportunities: Community members are encouraged to volunteer in the gardens, contributing their time and skills to help maintain the sites and support the collective’s mission.
• Partnerships: UFC partners with local schools, nonprofits, and businesses to promote sustainable urban agriculture and expand its impact.

Future Goals

Looking ahead, the Urban Farm Collective aims to:

• Expand Garden Sites: Acquire additional vacant lots and unused spaces to establish new community gardens, increasing access to fresh, locally-grown produce for more residents.
• Enhance Educational Programs: Develop new workshops and resources to educate a broader audience about sustainable gardening and food systems.
• Strengthen Community Ties: Build stronger relationships with local organizations and community groups to create a more resilient and connected urban agriculture network.

Visiting the Urban Farm Collective

The Urban Farm Collective welcomes visitors who are interested in learning more about their gardens and supporting their mission. For more information about their programs, events, and volunteer opportunities, visit their website or follow them on social media.

Jean’s Farm

Jean’s Farm is a unique educational urban farm site dedicated to teaching sustainable living practices and fostering a connection between people and the land. The farm offers a tranquil retreat from urban life, providing a space for hands-on learning and community engagement.

Historical Background

Established in the early 2000s, Jean’s Farm was founded with the vision of creating a place where people could learn about sustainable agriculture, permaculture, and holistic living. The farm has grown over the years, becoming a beloved community resource for education and wellness.

Farm Operations

Jean’s Farm operates on several acres of lush, diverse landscape. The farm employs various sustainable farming techniques to maintain a healthy ecosystem and produce high-quality food.

• Permaculture Design: The farm’s layout and practices are guided by permaculture principles, which aim to create self-sustaining agricultural systems that work in harmony with nature.
• Organic Farming: Avoiding synthetic pesticides and fertilizers to ensure soil health and protect local biodiversity.
• Biodiversity: Cultivating a wide variety of plants, including vegetables, fruits, herbs, and flowers, to promote a resilient and productive ecosystem.

Educational Programs

Education sits at the heart of Jean’s Farm’s mission. The farm offers a variety of programs aimed at teaching sustainable living practices and fostering a deeper connection with nature:

• Workshops and Classes: Covering topics such as organic gardening, permaculture, herbal medicine, and sustainable living skills.
• School Programs: Educational field trips and programs for students, providing hands-on learning experiences in agriculture, ecology, and nutrition.
• Internships and Apprenticeships: Opportunities for individuals to gain in-depth knowledge and practical skills in sustainable farming and permaculture design.

Community Engagement

Jean’s Farm is committed to building a strong community through its programs and events:

• Volunteer Opportunities: Community members can volunteer at the farm, helping with planting, harvesting, and maintenance, and participating in educational projects.
• Events and Gatherings: Regular events such as seasonal celebrations, farm-to-table dinners, and wellness retreats bring people together to enjoy the farm’s bounty and learn about sustainable living.
• Partnerships: Collaborating with local schools, nonprofits, and community organizations to promote sustainability and environmental education.

Visitor Experience

Visitors to Jean’s Farm can expect a peaceful and enriching experience, with plenty of opportunities to learn and connect with nature:

• Farm Tours: Guided tours are available to provide visitors with an overview of the farm’s operations, sustainable practices, and educational programs.
• Workshops and Classes: Visitors can participate in a wide range of workshops and classes tailored to different interests and skill levels.
• Relaxation and Recreation: The farm’s beautiful landscape offers a tranquil setting for relaxation, meditation, and nature walks.

Future Goals

Looking to the future, Jean’s Farm aims to:

• Expand Educational Offerings: Develop new programs and resources to reach a broader audience and address emerging topics in sustainability and holistic living.
• Enhance Infrastructure: Improve farm facilities to better support educational activities and community events.
• Strengthen Community Connections: Build stronger relationships with local organizations and expand outreach efforts to create a more resilient and connected community.

For more information about Jean’s Farm and to get involved, visit their website or follow them on social media. Whether you’re interested in learning about sustainable agriculture, participating in community events, or simply enjoying the peaceful environment, Jean’s Farm offers something for everyone.

OSALT – Oregon Sustainable Agriculture Land Trust

The Oregon Sustainable Agriculture Land Trust (OSALT) is a nonprofit organization dedicated to preserving farmland for sustainable agriculture and educating the public about the importance of sustainable farming practices. OSALT works to ensure that agricultural land in Oregon remains available and productive for future generations.

Historical Background

Founded in 1996, OSALT was established in response to the growing concerns about the loss of agricultural land to development and the need for sustainable farming practices. The organization was created by a group of farmers, environmentalists, and community activists who recognized the importance of preserving farmland and promoting sustainable agriculture.

Mission and Goals

OSALT’s mission is to:

• Preserve Farmland: Protect agricultural land from development and ensure it remains available for sustainable farming.
• Promote Sustainable Agriculture: Support farming practices that are environmentally sound, economically viable, and socially responsible.
• Educate the Public: Increase awareness and understanding of sustainable agriculture through educational programs and community outreach.

Core Activities

Land Trust and Preservation
OSALT acquires and holds agricultural land in trust to ensure it remains in agricultural use. Key activities include:

• Land Acquisition: Purchasing or accepting donations of farmland to protect it from development and preserve it for sustainable agriculture.
• Conservation Easements: Working with landowners to establish conservation easements that restrict non-agricultural development and protect the land’s agricultural potential.
• Farm Leases: Leasing preserved land to farmers who practice sustainable agriculture, ensuring that the land is used productively and responsibly.

Educational Programs

Education is a cornerstone of OSALT’s mission. The organization offers a variety of programs to educate the public and support sustainable farming practices:

• Workshops and Seminars: Hosting workshops and seminars on topics such as organic farming, soil health, water conservation, and sustainable land management.
• Field Days and Farm Tours: Organizing field days and tours of OSALT-protected farms to showcase sustainable farming practices and provide hands-on learning experiences.
• Community Outreach: Engaging with schools, community groups, and the public through presentations, events, and partnerships to promote the benefits of sustainable agriculture.

Research and Advocacy

OSALT is involved in research and advocacy efforts to support sustainable agriculture and influence policy:

• Research Projects: Conducting and supporting research on sustainable farming practices, soil health, and environmental impacts to advance knowledge and improve agricultural practices.
• Policy Advocacy: Advocating for policies that support farmland preservation, sustainable agriculture, and food security at local, state, and national levels.

Community Engagement

OSALT actively engages with the community to build support for sustainable agriculture and farmland preservation:

• Volunteer Opportunities: Offering opportunities for community members to volunteer in various capacities, from farm work to educational program support.
• Partnerships: Collaborating with local organizations, schools, and government agencies to strengthen efforts in farmland preservation and sustainable agriculture.
• Events: Hosting events such as fundraisers, farm-to-table dinners, and community gatherings to raise awareness and support for their mission.

Future Goals

Looking forward, OSALT aims to:

• Expand Land Preservation: Increase the amount of farmland protected through acquisitions and conservation easements to ensure more land is available for sustainable agriculture.
• Enhance Educational Programs: Develop new educational programs and resources to reach a broader audience and address emerging issues in sustainable agriculture.
• Strengthen Community Connections: Build stronger relationships with farmers, landowners, community organizations, and policymakers to create a more supportive environment for sustainable agriculture.

For more information about OSALT and to get involved, visit their website or follow them on social media. Whether you’re interested in supporting farmland preservation, learning about sustainable agriculture, or participating in community events, OSALT offers numerous ways to engage and contribute to a sustainable future.

Portland Parks Community Gardens

Portland Parks & Recreation manages over 50 community gardens throughout the city, providing spaces for residents to grow their own fruits, vegetables, and flowers. These gardens are not only productive but also serve as community hubs where neighbors can connect and share gardening tips. Some standout locations include Fulton Community Garden, Produce Portland, and McCoy Community Garden. Many gardens offer tours by appointment, so reach out to Portland Parks & Recreation to explore one near you.

Historical Background

Portland’s community gardens program began in the mid-1970s as a response to the growing interest in urban farming and local food production. Over the decades, the program has expanded significantly, reflecting the city’s commitment to sustainability, community engagement, and food security.

Features and Amenities

Each community garden in Portland offers unique features and amenities, designed to support urban gardeners:

• Individual Garden Plots: Residents can rent individual plots to grow their own plants, allowing for a personal touch and a sense of ownership.
• Shared Resources: Many gardens provide communal tools, compost bins, and water access to support gardeners.
• Accessibility: Gardens are designed to be accessible to people of all ages and abilities, with features like raised beds and wide pathways.
• Educational Resources: Some gardens offer workshops and educational programs on topics like composting, pest management, and sustainable gardening practices.

Benefits of Community Gardens

Community gardens in Portland offer numerous benefits to both individuals and the wider community:

• Environmental Benefits: Community gardens help reduce the urban heat island effect, improve air quality, and support biodiversity by providing habitats for pollinators and other wildlife.
• Social Benefits: These gardens serve as community hubs where neighbors can meet, share knowledge, and build relationships. They also provide opportunities for intergenerational interactions and cultural exchange.
• Health Benefits: Gardening promotes physical activity, mental well-being, and access to fresh, nutritious food. It also offers a therapeutic and stress-relieving environment for participants.
• Economic Benefits: Growing your own food can reduce grocery bills, and surplus produce is often shared or donated, supporting food security within the community.

Notable Community Gardens

Some of the standout community gardens managed by Portland Parks & Recreation include:

• Fulton Community Garden: Located in Southwest Portland, this garden features a variety of plot sizes, fruit trees, and communal herb beds.
• Produce Portland: Situated in North Portland, this garden focuses on growing a diverse range of vegetables and provides educational programs for local schools.
• McCoy Community Garden: Found in Northeast Portland, McCoy Garden is known for its vibrant community events and well-maintained plots, attracting gardeners of all skill levels.

Community Engagement and Programs

Portland Parks & Recreation encourages community engagement through various programs and initiatives:

• Garden Work Parties: Regular volunteer events where community members can help with garden maintenance, meet fellow gardeners, and learn new skills.
• Harvest Celebrations: Annual events that celebrate the growing season, featuring potlucks, gardening workshops, and activities for all ages.
• Youth Programs: Educational programs designed for children and teens, teaching them about gardening, nutrition, and environmental stewardship.

Future Goals

Looking ahead, Portland Parks & Recreation aims to:

• Expand Access: Increase the number of community gardens to serve more neighborhoods and reduce waitlists for garden plots.
• Enhance Facilities: Improve garden infrastructure, such as installing more accessible beds and enhancing water conservation systems.
• Strengthen Partnerships: Collaborate with local organizations, schools, and community groups to broaden the impact of community gardening programs.

For more information about Portland Parks Community Gardens and to get involved, visit their website or contact them directly. Participate in their programs, volunteer opportunities, or events to support urban gardening and strengthen your community.

Sauvie Island

A Bountiful Escape

Just a short drive from downtown Portland, Sauvie Island is a haven within the city limits for U-pick farms and seasonal delights. In the summer and fall, farms open their fields to the public for berry picking, pumpkin harvesting, and more.

Historical Background

Located at the confluence of the Willamette and Columbia Rivers, Sauvie Island is one of the largest river islands in the United States. It has a rich agricultural history dating back before the 19th century, when it was settled by Native American tribes dwelling in several villages scattered across the flat plain, from where they fished, hunted and harvested acorns and marsh plants, chiefly wapato roots. It was later settled by European farmers after the natives had perished from a malaria epidemic in the 1830s. Today, the island continues to be a vital agricultural area, known for its fertile soil and diverse crops.

For more information about Sauvie Island and its history, visit the community’s website.

Agricultural Diversity

The island’s agricultural landscape is varied, offering a wide range of produce throughout the year:

• Berry Picking: During the summer months, visitors can pick their own strawberries, blueberries, raspberries, and blackberries. The island’s berry farms are renowned for their sweet, juicy fruit.
• Pumpkin Patches: In the fall, pumpkin patches become a major attraction, with families visiting to pick pumpkins of all sizes for Halloween and fall decorations.
• Other Seasonal Produce: Depending on the time of year, you can also find U-pick options for apples, pears, peaches, and various vegetables.

Recreational Activities

Beyond agricultural activities, Sauvie Island offers a variety of recreational opportunities:

• Wildlife Viewing: The island is home to several wildlife refuges where visitors can observe a variety of bird species and other wildlife.
• Hiking and Biking: Numerous trails provide scenic routes for hiking and biking, offering stunning views of the river and surrounding countryside.
• Kayaking: Interior island lakes and waterways as well as on the river are enjoyable spots to paddle.
• Beach Access: The island has several beaches where visitors can swim, sunbathe, and enjoy the natural beauty of the area.

Community Engagement and Events

Sauvie Island is a vibrant community with a range of events and activities that bring people together:

• Harvest Festivals: Many farms host harvest festivals in the fall, featuring hayrides, corn mazes, and other family-friendly activities.
• Farmers Markets: Local farmers markets offer a chance to buy fresh, locally-grown produce and artisanal goods directly from the farmers.
• Educational Tours: Some farms offer educational tours and workshops on sustainable farming practices, gardening, and food preservation.

Future Goals

Looking forward, Sauvie Island aims to:

• Enhance Sustainability: Implement more sustainable farming practices to protect the island’s natural resources and ensure long-term agricultural productivity.
• Promote Agritourism: Increase awareness of the island’s offerings and attract more visitors through targeted marketing and improved visitor facilities.
• Strengthen Community Connections: Foster stronger connections between farmers and the local community through events, volunteer opportunities, and educational programs.

For more information about Sauvie Island and its offerings, visit their website or contact the local farms directly. Plan your visit to enjoy the bountiful produce, beautiful landscapes, and engaging community events that Sauvie Island has to offer.

Top Sauvie Island U-Pick Farms

Here are some of the standout U-pick farms on Sauvie Island:

• Bella Organic: Located at 16205 Northwest Gillihan Road, Bella Organic offers a wide range of organic produce. Their U-pick options include berries, pumpkins, and other seasonal vegetables. The farm also hosts events like corn mazes and hayrides, making it a fun destination for families.
• Columbia Farms U-Pick: At 21024 NW Gillihan Road, Columbia Farms invites visitors to pick their own berries and flowers. The serene setting and abundant produce make it a perfect spot for a relaxing day on the farm.
• The Pumpkin Patch: Located at 16511 Northwest Gillihan Road, Delta Farms offers U-pick pumpkins and a variety of vegetables. Their well-known Pumpkin Patch features a market, animal barn, and corn maze, providing entertainment for all ages.
• Sauvie Island Blueberry Farm: Situated at 15140 Northwest Burlington, Sauvie Island Blueberry Farm is a great spot for picking fresh blueberries. The farm is family-friendly and offers a peaceful rural escape close to the city.
• Topaz Farm: Right at 17100 NW Sauvie Island Road, Topaz Farms has on its land a large indoor market selling fresh produce and local value-added products, and is open for U-pick berries, and U-cut flowers. On their land they host story times for kids, Farm-to-Plate dinners, and live music events.

Bella Organic

Located at 16205 Northwest Gillihan Road, Bella Organic offers a wide range of organic produce. Their U-pick options include berries, pumpkins, and other seasonal vegetables. The farm also hosts events like corn mazes and hayrides, making it a fun destination for families.

Historical Background

Bella Organic Farm was established with the mission of providing the Portland community with access to fresh, organic produce while promoting sustainable farming practices. Over the years, the farm has grown to become a popular destination for locals and tourists alike, offering a variety of seasonal activities and educational programs.

Seasonal Activities and Attractions

Bella Organic is known for its diverse range of activities and attractions that change with the seasons:

• Spring and Summer: During the warmer months, visitors can enjoy picking strawberries, blueberries, raspberries, and other fruits. The farm’s expansive berry fields offer a delightful experience for families and friends.
• Fall: The fall season at Bella Organic is particularly festive, with pumpkin patches, corn mazes, and hayrides. The farm’s annual corn maze often features intricate designs and themes, providing both fun and education. In addition, the pumpkin patch is a favorite for those looking to pick the perfect pumpkin for Halloween.
• Winter: In the winter months, Bella Organic hosts holiday-themed events, including Christmas tree sales and festive markets where visitors can purchase seasonal produce and handmade goods.

Sustainability Practices

Bella Organic is dedicated to sustainable farming practices that ensure the health of the environment and the quality of their produce:

• Organic Farming: The farm strictly follows organic farming methods, avoiding synthetic pesticides and fertilizers to maintain soil health and protect local ecosystems.
• Integrated Pest Management (IPM): Using natural predators and other environmentally friendly techniques to manage pests and reduce chemical use.
• Composting: Organic waste is composted on-site to create nutrient-rich soil amendments that enhance crop growth.
• Water Conservation: Efficient irrigation systems and rainwater harvesting are used to minimize water usage and support sustainable agriculture.

Educational Programs

Bella Organic is committed to educating the community about sustainable farming and healthy eating:

• Farm Tours: Guided tours are available for school groups, families, and organizations, providing insight into organic farming practices and the importance of sustainability.
• Workshops: The farm offers workshops on topics such as composting, organic gardening, and cooking with fresh produce, aimed at empowering individuals with the knowledge to grow and prepare their own food.
• Events: Seasonal events, such as the Harvest Festival, include educational components that teach visitors about the agricultural process and the benefits of organic farming.

Community Engagement

Bella Organic engages with the local community through various initiatives:

• Farmers Markets: The farm participates in local farmers markets, bringing fresh, organic produce directly to the community.
• CSA Program: Bella Organic offers a Community Supported Agriculture (CSA) program, where members can receive a weekly share of the farm’s fresh produce throughout the growing season.
• Volunteer Opportunities: Community members are invited to volunteer at the farm, helping with planting, harvesting, and event organization, fostering a strong sense of community and connection to the land.

Future Goals

Looking ahead, Bella Organic aims to:

• Expand Educational Outreach: Increase the number of workshops and educational programs to reach more community members and schools.
• Enhance Sustainability Efforts: Continue to implement and improve sustainable farming practices to further reduce the farm’s environmental footprint.
• Develop New Attractions: Create additional seasonal attractions and events to provide new experiences for visitors and promote agri-tourism.

For more information about Bella Organic and to get involved, visit their website or follow them on social media. Plan a visit to enjoy their seasonal activities, participate in educational programs, and support local, organic farming.

Columbia Farms U-pick

At 21024 NW Gillihan Road, Columbia Farms invites visitors to pick their own berries and flowers. The serene setting and abundant produce make it a perfect spot for a relaxing day on the farm.

Historical Background

Columbia Farms has been a family-owned and operated farm on Sauvie Island for several decades. The farm’s commitment to sustainable urban farming and providing fresh, high-quality produce has made it a beloved destination for locals and visitors alike.

Seasonal Offerings

Columbia Farms U-pick operates primarily during the summer and early fall, offering a variety of fruits and flowers for visitors to pick:

• Berries: The farm is particularly known for its berry fields, which include strawberries, raspberries, blueberries, and marionberries. The berry picking season typically starts in late spring and continues through the summer.
• Flowers: In addition to berries, Columbia Farms offers a U-pick flower field where visitors can create their own bouquets from a variety of blooms, including sunflowers, zinnias, and dahlias.
• Pumpkins: In the fall, the farm opens its pumpkin patch, allowing visitors to pick their own pumpkins for Halloween and seasonal decorations.

Sustainability Practices

Columbia Farms is dedicated to sustainable farming practices that protect the environment and ensure the health of their crops:

• Integrated Pest Management (IPM): The farm uses IPM techniques to control pests in an environmentally friendly manner, reducing the need for chemical pesticides.
• Organic Practices: While not certified organic, the farm follows many organic practices, such as using compost and natural fertilizers to enrich the soil.
• Water Conservation: Efficient irrigation systems are employed to minimize water usage and support sustainable farming.

Visitor Experience

Columbia Farms offers a welcoming and family-friendly environment where visitors can enjoy the beauty of Sauvie Island and the joys of picking their own produce:

• Farm Stand: The farm has a stand where visitors can purchase pre-picked produce, homemade jams, and other local goods.
• Picnic Areas: There are designated picnic areas where visitors can relax and enjoy their freshly picked fruits and flowers.
• Educational Tours: The farm occasionally offers tours that educate visitors about sustainable farming practices and the history of the farm.

Community Engagement

Columbia Farms engages with the local community through various initiatives:

• Farmers Markets: The farm participates in local farmers markets, providing the community with fresh, locally-grown produce.
• School Visits: Educational visits are arranged for local schools, giving students hands-on experience with farming and an understanding of where their food comes from.
• Volunteer Opportunities: The farm welcomes volunteers, particularly during the busy harvest seasons, fostering a sense of community and shared responsibility.

Future Goals

Looking to the future, Columbia Farms aims to:

• Expand Offerings: Introduce new varieties of fruits and flowers to enhance the U-pick experience for visitors.
• Improve Infrastructure: Upgrade farm facilities and visitor amenities to provide a better experience.
• Enhance Sustainability: Continue to implement and refine sustainable farming practices to protect the environment and ensure the farm’s longevity.

For more information about Columbia Farms U-pick and to plan your visit, check their website or follow them on social media. Enjoy a day in the countryside, picking fresh produce and flowers, and experience the charm and hospitality of Columbia Farms.

Delta Farms/The Pumpkin Patch

Located at 16511 Northwest Gillihan Road, Delta Farms offers U-pick pumpkins and a variety of vegetables. Their well-known Pumpkin Patch features a market, animal barn, and corn maze, providing entertainment for all ages.

Historical Background

Delta Farms has been a fixture on Sauvie Island for many years, known for its dedication to family-friendly farming and community engagement. The farm has built a reputation for its high-quality produce and seasonal attractions, making it a popular destination for locals and tourists.

Seasonal Attractions and Activities

Delta Farms offers a variety of seasonal activities that draw visitors throughout the year, with the fall season being particularly busy:

• Pumpkin Patch: The highlight of the fall season, Delta Farms’ Pumpkin Patch offers a wide variety of pumpkins, gourds, and squash. Visitors can wander through the patch to find the perfect pumpkin for carving or decorating.
• Corn Maze: A favorite autumn attraction, the farm’s corn maze is designed to challenge and entertain visitors of all ages. Each year features a new theme, making it a must-visit annual event.
• Animal Barn: The farm’s animal barn provides an opportunity for children and families to interact with farm animals, including goats, sheep, and chickens. This hands-on experience is both educational and fun.
• Vegetable U-Pick: In addition to pumpkins, Delta Farms offers U-pick options for a variety of vegetables throughout the growing season, allowing visitors to harvest their own fresh produce.

Sustainability Practices

Delta Farms is committed to sustainable agricultural practices that promote environmental health and farm productivity:

• Organic Practices: While not all of the farm’s produce is certified organic, they employ many organic farming methods, such as crop rotation and natural pest control, to maintain soil health and reduce chemical use.
• Water Management: Efficient irrigation systems and water conservation techniques are used to minimize water usage and ensure the sustainability of their farming operations.
• Soil Enrichment: The farm uses compost and other natural fertilizers to enrich the soil, promoting healthy crop growth and sustainability.

Community Engagement

Delta Farms actively engages with the local community through various programs and events:

• Educational Tours: The farm offers educational tours for school groups, families, and community organizations, teaching visitors about farming practices, animal care, and the importance of agriculture.
• Farmers Markets: Delta Farms participates in local farmers markets, providing fresh produce to the community and promoting the benefits of locally-grown food.
• Events and Festivals: Throughout the year, the farm hosts a variety of events and festivals, including harvest celebrations, holiday markets, and farm-to-table dinners, fostering a sense of community and connection to the land.

Visitor Experience

Visitors to Delta Farms can expect a warm, welcoming environment with plenty of activities and amenities to enjoy:

• Market and Farm Stand: The farm’s market offers a selection of fresh produce, homemade goods, and seasonal items, allowing visitors to take home a taste of the farm.
• Picnic Areas: Designated picnic areas provide a place for families to relax and enjoy their time on the farm, with beautiful views of the surrounding countryside.
• Interactive Experiences: From picking vegetables to navigating the corn maze and visiting the animal barn, Delta Farms offers a range of interactive experiences that make for a memorable day out.

Future Goals

Looking forward, Delta Farms aims to:

• Expand Attractions: Introduce new seasonal attractions and activities to enhance the visitor experience and attract more guests.
• Enhance Sustainability: Continue to adopt and refine sustainable farming practices to ensure the long-term health and productivity of the farm.
• Strengthen Community Ties: Build stronger relationships with local schools, organizations, and community groups to expand educational outreach and community engagement.

For more information about Delta Farms/The Pumpkin Patch and to plan your visit, check their website or follow them on social media. Enjoy a day filled with fun, fresh produce, and family-friendly activities at Delta Farms.

Sauvie Island Blueberry Farm

Situated at 15140 Northwest Burlington, Sauvie Island Blueberry Farm is a great spot for picking fresh blueberries. The farm is family-friendly and offers a peaceful rural escape close to the city.

Historical Background

Sauvie Island Blueberry Farm has been a part of the local agricultural landscape for many years, providing high-quality blueberries to the Portland community. The farm’s history is deeply rooted in sustainable farming practices and a commitment to offering a family-friendly environment.

Seasonal Activities

The primary attraction of Sauvie Island Blueberry Farm is its U-pick blueberry fields, but the farm offers more than just blueberries:

• Blueberry Picking: The blueberry season typically runs from late June through August, depending on the weather. Visitors can pick a variety of blueberry species, each with its unique flavor and ripening time.
• Blackberry Picking: In addition to blueberries, the farm also offers U-pick blackberries, providing another delicious option for visitors.
• Picnic Areas: The farm provides designated picnic areas where families can relax and enjoy their freshly picked berries in a serene rural setting.

Sustainability Practices

Sauvie Island Blueberry Farm is dedicated to sustainable agriculture, employing practices that protect the environment and ensure the long-term health of their crops:

• Organic Farming: The farm follows organic farming principles, avoiding synthetic pesticides and fertilizers to maintain soil health and produce high-quality berries.
• Soil Management: Regular soil testing and the use of organic compost help keep the soil fertile and productive.
• Water Conservation: Efficient irrigation systems are used to conserve water while ensuring that the plants receive adequate moisture.

Visitor Experience

Visitors to Sauvie Island Blueberry Farm can expect a welcoming and enjoyable experience, with plenty of amenities to enhance their visit:

• Family-Friendly Environment: The farm is designed to be safe and enjoyable for visitors of all ages, making it a popular destination for family outings.
• Farm Stand: The on-site farm stand offers pre-picked berries for those who prefer not to pick their own, as well as other local products and homemade goods.
• Educational Opportunities: The farm occasionally hosts educational events and workshops focused on sustainable farming practices and the benefits of eating fresh, locally-grown produce.

Community Engagement

Sauvie Island Blueberry Farm engages with the local community through various initiatives and programs:

• Local Partnerships: The farm collaborates with local schools and organizations to promote agricultural education and provide fresh produce to the community.
• Farmers Markets: The farm participates in local farmers markets, offering their fresh blueberries and other products directly to consumers.
• Volunteer Programs: Community members are invited to volunteer at the farm, particularly during the busy harvest season, fostering a sense of community and shared responsibility.

Future Goals

Looking ahead, Sauvie Island Blueberry Farm aims to:

• Expand Crop Diversity: Introduce additional fruit varieties and other crops to provide visitors with more picking options and enhance the farm’s sustainability.
• Enhance Visitor Facilities: Improve picnic areas, parking, and other visitor amenities to make the farm even more accessible and enjoyable.
• Increase Educational Outreach: Develop more educational programs and workshops to teach the community about sustainable farming and healthy eating habits.

For more information about Sauvie Island Blueberry Farm and to plan your visit, check their website or follow them on social media. Enjoy a day of blueberry picking, relaxation, and learning at this charming and sustainable farm on Sauvie Island.

Ready to Dig In?

From flourishing educational farms to productive community gardens and scenic U-pick experiences on Sauvie Island, Portland offers a wealth of opportunities to engage with urban farming. These green spaces not only provide fresh, local produce but also foster community connections and sustainable living practices. So grab your sun hat and gardening gloves and get ready to U-pick and dig into Portland’s thriving urban farming scene. And let the eco-friendly Portland Eco House be your launchpad for discovering the city’s green treasures. Happy farming!

Where to Stay

Portland Eco House

After a day of exploring Portland’s vibrant urban farming scene, retreat to the ever-welcoming Portland Eco House, a charming earth-friendly, vegan-friendly guesthouse in the Alberta Arts District. Choose from stylishly appointed rooms in the main house, a private patio cottage, or a cozy patio suite, all featuring organic bedding and eco-conscious amenities. The location is just a short drive from many of the city’s top urban farms and gardens.

With its commitment to sustainability, beautiful decor, and prime location, Portland Eco House offers the perfect home base for your green adventures. After a day of touring farms, unwind by the fire pit or relax in the lovely patio, knowing your stay supports eco-friendly lodging.